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TOMAHAWK (MS 4/5)

2640 Kč – 3300 Kč

Named because it allegedly resembles the Tomahawk axe, the Tomahawk steak is an on-the bone rib steak, cut from the fore-rib with the entire rib bone left. As it is a bone-in rib steak, it has a large amount of inter-mus- cular fat, which gives it this intense flavour when cooked, as flavours are released from both, the huge bone, and inter-muscular fat during roasting to give a sweet gelatinous flavour. Supplied by Australia’s number one producer of premium quality Wagyu Beef, the quality of the Wagyu is fully audited by the Japanese Organisation of MAFF and fully subject to the Japanese Agriculture Standards (JAS), ensuring that the entire breeding program is producing beef with the highest standards for meat quality and safety.

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SKU: N/A Categories: Butchery, Wagyu
  • Description
  • Additional information

Description

2200 Kč/Kg. Minimum order 1200g/pc

Additional information

Weight N/A
Weight

1200g, 1250g, 1300g, 1350g, 1400g, 1450g, 1500g

Related products

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    3800 Kč
  • RIB EYE (ENTRECOTE, USDA PRIME)

    480 Kč – 3840 Kč

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